Last weekend my dad gave me a bag filled with fresh herbs, a sweet pepper and some zucchini from his garden. I made a jar of pesto (without cheese) out of the basil and decided to make dinner out of the zucchini. I filled the home made dough with some tomato's, onions, garlic and soy. They were great as we served them with grilled zucchini and some fresh pesto on top! Best meal of the week! And how wonderful to make everything yourself?!
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